The first cookout was great and using it as an oven to avoid heating up the house has worked out pretty well.
Pizza, yum. I can get two pizza stones on the grill and still have room on both sides.
Here's what I mean about using it as an oven. I don't have to give up bread making in the summer. And you know we have a very long summer!
Ciabatta, before it went into/onto the grill/oven. Forgot to take pictures of it after but I'll do it next time and post it after this one.
Here's a picture of bread from a different batch but using the same recipe. You should see the holes I'm getting and taste the garlic bread made from these loaves. Fabulous if I do say so myself!